Monticellos Market & Butcher Block: Your Go-To Destination for Premium Beef

Visit our local meat market in Haslett, MI

If you're looking for high-quality beef, look no further than Monticellos Market & Butcher Block. Since 2013, we've been the go-to spot for those with a discerning palate. We only source the top 2% of Choice beef, guaranteeing that every meal is nothing short of exceptional. What makes us stand out is our commitment to responsible sourcing from small cattle ranches. We take pride in offering top-notch grass-fed and grain-finished beef, which ensures perfect marbling in every cut. Why not come down to our store and make your next meal unforgettable?

We care about quality and freshness, so that your meal will be one to remember or for the record books. Our beef is only the top end choice and prime grade. Our high grade beef is grass fed and finished on grain so that it has the marbling you desire. Our pork is succulent and has that crave ability factor that will keep you coming back for more. We carry hormone free Amish style raised chicken that is tender and juicy. Every cut in our store is an excellent choice. At Monticello's Market & Butcher Block in Haslett, MI, you can select all your hand cut meats to prepare your next gourmet meal.

Our best-selling products include...

  • Beef: Jerky | Ribeye steak | Strip steak | Tenderloin
  • Pork: Baby back ribs | Bacon | In-House Bratwurst
  • Poultry: Marinated chicken
  • Seafood: Shrimp | Scallops | Salmon

Why Choose Our Beef?

  • We offer the highest quality beef by providing only the top 2% of choice and prime cuts
  • Our beef is sourced exclusively from small cattle ranches rather than factory farms
  • We meticulously trim our beef, minimizing exterior fat and ensuring quality you're go to love
  • Our whole muscle meat is freshly ground in-house multiple times throughout the day
  • Our reputation as the top choice for custom cuts around

Pork: A Versatile and Delicious Protein

Pork is sometimes overlooked or overshadowed by more popular proteins, but it's an excellent choice for quick and easy weeknight meals. Lean cuts like center-cut pork chops and pork tenderloin cook quickly, much like chicken breast, and have the same amount of fat per ounce. However, fattier cuts such as pork butt or baby back ribs are perfect for low and slow cooking or as a tasty barbecue option. So, whether you're looking for quick and easy or slow and delicious, pork has you covered.

Introducing Pork Perks:
  • Quick cooking time and a safe reliable option in the kitchen
  • Ethically sourced and harvested, making it a guilt-free choice
  • A budget-friendly substitute for beef or chicken, ideal for large groups!

Seafood: Our Product Philosophy - High Standards, Convenience, and Affordability

At Monticello's, we firmly believe in providing our customers with the highest quality and freshest seafood. We've cut out the middleman, so unlike other stores that offer "fresh" fish that is often several days old or previously frozen, our seafood products are often frozen right on the boat they were caught on. This guarantees that our products meet our strict quality standards and are affordable. Additionally, thawing our product is simple and quick, taking only 25 to 30 minutes in cool water. With Monticello's, you have complete control over your seafood experience.

Stop by our meat market today to pick up the finest cuts of beef, pork and chicken and a variety of seafood.

By shopping with us you are bound to Bring a crowd-pleaser to the cookout

We prepare and smoke our specialty meats in-house, so you know every bite will taste amazing.

During the holidays, you can also purchase turkeys, ham, prime rib and beef tenderloin and more to order.

Visit our meat market in Haslett, MI today to purchase your fresh, flavorful, award winning carnivorous delights.

Our Products

Beef Jerky
Ribeye Steak
Strip Steak
Tenderloin
Baby Back Ribs
Bacon
Bratwursts
Plain & Marinated Chicken
Smoked Meats
Bone-In Pork Chops
Center Cut Pork Chops
Baby Back Ribs
Andouille Sausage
Salmon
Shrimp
Scallops