THANKSGIVING PRE-ORDER

When choosing a turkey to serve on Thanksgiving, figure 1 1/2 pounds per person. If you are serving 10 people on Thanksgiving, choose a bird that is 15 to 20 pounds. Smaller birds that weigh less than 12 pounds have a smaller meat-to-bone ratio, so figure two pounds per person.

Please keep in mind that the meat is uncooked. That means, you will need to cook this at your home.

These are billed per pound and will be priced when you picked up.

Ordering Hint: The rule of thumb for sides is 1LB per 3 people.

Prices below are per pound